The Foods

spe·cial·ty  [spesh–uhl-tee]  noun, plural -ties, adjective

Specialty Crop. What do you think?  Sounds fancy…Sounds like a technical agricultural term…Sounds like science is involved…

What if specialty crop sounded like biting into a crisp apple?  Peeling an orange?  Crunching on fresh green beans?

At Farm to Table, we bet specialty crops already play some part in your life.  We’re pretty sure you know your favorite specialty.  Our goal is to help you make local specialty crops a vital part of the foods you eat every day.  We want you to know the why and how of eating specialty crops.

And we want to help you get your hands on all the fresh goodness you can!